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Learn more from our Southwest Fisheries Science Center, The following document provides criteria, rationale, guidelines, and definitions for the purpose of, The In-Season Salmon Reporting Service is a RESTful web service that reports expanded weights and, The Pacific Coastal Salmon Recovery Fund (PCSRF) database serves as a project and performance. The remaining stocks are not overfished and not subject to overfishing. Aprenda qu es lo que el salmn necesita para vivir y cmo puede hacer la diferencia. Some fisheries are not managed under the MSA by NOAA Fisheries or the Pacific Fishery Management Council. WestCoast Salmon Bowl GF. About. Roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, all topped with a soy-tahini drizzle! Chinook are also harvested in commercial seine and gillnet fisheries (described. Learn about the threats facing salmon and what you can do to help. Vessels fishing for Pacific hake, shown here, sometimes inadvertently catch salmon in the wintertime fishery. ", 1 1/2 pounds of Kvary Arctic Salmon center cut fillet, Skin on, pin bones removed and cut into 4 6-ounce pieces, Freshly ground black pepper and sea salt to taste, One head of fresh cauliflower, cut into flowerettes, tossed in olive oil and roasted at 400 degrees F. until soft and brown, 2 avocado, peeled, pitted and thinly sliced, 2 cups brown-rice quinoa blend, cooked tender and cooled, 1/4 cup raw pepitas (Pumpkin seeds), toasted lightly. Subsistence fishermen use a variety of fishing gear to harvest Chinook salmon. It is best served of course with some jelly or your other favorite toppings. Coming Soon to the Tustin Marketplace, our first OC location will feature a destination patio, an open-air cocktail bar and our sustainably sourced seafood menu served with a touch of Aloha! NUTRITION. PACIFIC CATCH - 882 Photos & 313 Reviews - 4575 La Jolla Village Dr, San Diego, CA - Menu - Yelp Restaurants Pacific Catch 313 reviews Claimed $$ Seafood, Sushi Bars, Burgers Open 11:00 AM - 9:00 PM See hours See all 887 photos Write a review Add photo Menu Popular dishes View full menu $14.95 Coconut Shrimp 18 Photos 31 Reviews $21.95 Mixed Catch Go get it. Cooking in parchment seals in flavor and moisture without any added fat. Our Southwest Fisheries Science Center conducts biological and economic research of salmonid fish in California that are listed as threatened or endangered under the Endangered Species Act. GF West Coast Style Bowl | Grilled Salmon Gluten-free. $2.50. 3 tablespoons clam base, like Better Than Bouillon. Un viaje increble comprende 10 planes de lecciones prcticas, The Salmon Survival Pyramid shows the average survival rate of Pacific salmon from egg to spawning, A 5-minute animation about the Pacific salmon life cycle and the challenges they face, Through comics, word puzzles, and mazes, kids learn about the importance of salmonids (e.g., salmon, Alaska, A la Carte Taco with Tortilla Chips $5.25; Grilled Steak (add $1) Traditional Baja Crispy Alaskan cod, cabbage, jalapeo tartar, avocado tomatillo salsa Cabo Shrimp Data is available for 2015 through current year. The Pacific Coastal Salmon Recovery Fund (PCSRF) database serves as a project and performance metrics database and stores salmon and steelhead-related project reportsfrom grantees located in Alaska, Washington, Idaho, Oregon, and California. We're coming for you! PICK A FISH 2. Directions. Definitely had the beat food here. PICK A STYLE MIXED SEAFOOD GRILL 3. Add clam base and cooked bacon bits and stir to incorporate. In North America, Chinook salmon range from the Monterey Bay area of California to the Chukchi Sea area of Alaska. DIRECTIONS Heat a grill pan or outdoor grill to medium high heat. Ladle 2 cups of hot clam chowder base into a bowl, place the pieces of grilled salmon atop and garnish the bowl with a drizzle of lemon olive oil . Enjoy, Our Noodle Time menu ends TODAY! overall 5 . 2023 Aqui Cal-Mex. Salmon and steelhead research in the Pacific Northwest. Food. Stayed for fout days in SF. Photo by California Department of Water Resources. Pack the green onion, pepitas and dressings in separate portable containers! 2 pc Alaskan cod, 1 crab cake, 3 Thai coconut shrimp, jalapeo tartar, cocktail sauce, Thai sweet chili . We are using Marys California grown, air chilled natural chicken breast for all panko crusted dishes, enchiladas, and taquitos on our menu. Use half the bacon fat to saut the vegetables, starting with the garlic, cooking until slightly toasted, then adding the onions and celery. Pokeworks was founded on the vision of bringing people healthy, flavorful food. Alright! 2 pc Alaskan cod, 1 crab cake, 3 Thai coconut shrimp, jalapeo tartar, cocktail sauce, Thai sweet chili sauce. Add the oil to the hot pan and add the salmon, fillet side down. The creaminess of the avocado mellows the heat of the wasabi, and other familiar Asian flavors give this south of the border dip an Eastern twist. #Sashimi lovers, this one's for you Weve created an online resource where you can dive deeper into learning about the importance of seafood sustainability and how to make the same ocean-friendly choices at home. In 2021, commercial landings of Pacific halibut totaled 25 million pounds and were valued at $120 million, according to the NOAA Fisheries commercial fishing landings database. The meat is almost always red, never pink, except for the rare white-meat variety. These are all the qualities we look for in our front-of-the-house team. Fish (such as whiting and mackerel) and birds eat juvenile Chinook salmon. We went there on a Saturday at 3pm and didn't have to wait for a table. They spend the remainder of their life foraging in the ocean before returning to the streams and tributaries where they were born to spawn. For the best experience, please use a modern browser such as Chrome, Firefox, or Edge. All management of the salmon fisheries in federal waters is delegated to the. A new 5-year review of Oregon Coast coho finds that recovery for the species is "within reach." A list of dishes from our menu are shown on our website that are prepared without gluten ingredients. 13 reviews. We're going to have a sushi party tonight! The teriyaki bowl with half greens and half rice is the way to go. To retrieve hooked fish, the lines are wound on spools by hand or hydraulically, and the fish are pulled aboard when alongside the vessel. Tacos were great, especially the mahi. Credit: Michael Humling, U.S. Moist, no carb fillers like crackers or rice. Cook until translucent. Place the lid on each salad and you are ready to roll! Two Taco Platter $13.50, Three Taco Platter 16.50. The trio poke app and the Hawaiian poke bowl are amazing! Add more water to thin the dressing if you prefer a thinner texture. It's all about the poke!! Troll vessels catch salmon by "trolling" their lines with bait or lures through groups of feeding fish. Our shrimp are sustainably raised without the preservative tripolyphosphate. Credit: NWFSC/John McMillan, Rebuilding Salmon and Steelhead in the Columbia River Basin, NOAA Fisheries Releases Draft National Seafood Strategy, Requests Public Input, NOAA Fisheries Strategic Plan for 20222025. Weve made a commitment to reduce our plastic footprint and brought in disposable, compostable eating utensils and straws. Work for a like-minded company that seeks to protect the oceans resources through thoughtful sourcing. Credit: NOAA Aquaculture Program, NOAA Announces 5-Year Strategic Plan for Aquaculture, Chehalis Watershed Assessment and Salmon Life-cycle Modeling, West Coast Groundfish Observer Program In-Season Salmon Reporting, Salmon Habitat Status and Trend Monitoring Program Data, Pacific Coastal Salmon Recovery Fund Database, Guidelines for Salmonid Passage at Stream Crossings in California, Pre-Design Guidelines for California Fish Passage Facilities, Guidelines for Salmonid Passage at Stream Crossings in Oregon, Washington, and Idaho, Anadromous Salmonid Passage Facility Design Manual, Un viaje increble: Plan de estudios para los grados 4-5 (espaol), Salmonid Savers Word Puzzles, Mazes, and Gamed About Saving Salmon and Steelhead, NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION, Report a Stranded or Injured Marine Animal, Climate, Ecosystems & Fisheries Initiative, Fishery Management Plan for Alaskan Salmon Fisheries (Salmon FMP), State of Alaska Commercial Salmon Fisheries, State of Alaska Personal Use Salmon Fisheries, State of Alaska Subsistence Salmon Fisheries, Puget Sound Salmon and Steelhead Fisheries, Columbia River Basin Salmon and Steelhead Fisheries, Snake River Basin Salmon and Steelhead Fisheries, More About Salmon and Steelhead Fisheries on the West Coast, Status of Salmon Stocks Managed Under the MSA on the West Coast, Snake River Spring/Summer-run Chinook Salmon, Sacramento River Winter-run Chinook Salmon, Upper Columbia River Spring-run Chinook Salmon, Southern Oregon/Northern California Coast Coho Salmon, Salmon and Steelhead Range Maps and GIS Data, Salmon and Steelhead Critical Habitat Maps and GIS Data, What You Can Do to Help Recover Salmon and Steelhead. We also recycle our fryer oil into bio fuel and compost all food waste and employ green building techniques in our new locations, including LED light bulbs, hand dryers, aerators on faucets, water-saving toilets and drought resistant landscaping. U.S. wild-caught from Alaska to California. Chinook dig out gravel nests (redds) on stream bottoms where they lay their eggs. Internet Explorer lacks support for the features of this website. Sharper Picture of Salmon in the Ocean Resets Threshold for Fishing Limits, Endangered Salmon Regain Access to Healthy West Coast Habitat through 20 Projects Funded by NOAA Fisheries. We love it with lots of potatoes and carrots. $2.50. Transfer the pepitas to a bowl to cool. ", Delicious and fresh, this California roll will delight your senses. Some are threatened or endangered and protected under the Endangered Species Act. Recovery planning is a collaborative effort that draws on the collective knowledge, expertise, and actions of communities and partnerships. Easy-to-make and packed with feel-good foods are what make this a perfect pack-up meal for picnics, beach outings and even backyard getaways! NOAA Fisheries has listed 28 population groups of salmon and steelhead on the West Coast as threatened or endangered under the Endangered Species Act. It will thicken in the fridge, so you can also add water to thin as needed. . In a food processor, combine the cilantro, jalapeo, garlic, lime juice, salt and cooled pepitas. The ESA requires us to develop and implement recovery plans for salmon and steelhead listed under the ESA. Salmon Brochure About Issues Affecting Salmon and How You Can Help, Good Salmon Habitat, Bad Salmon Habitat Card Game, NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION, Report a Stranded or Injured Marine Animal, Climate, Ecosystems & Fisheries Initiative, Fishery Management Plan for Salmon Fisheries in the EEZ off the Coast of Alaska. We believe wild caught and responsibly raised seafood fits beautifully on the same menu, as one ensures the life of the other. Try it at home - it's low-cal and high in fiber and nutrients. Off the West Coast and in Alaska, the Pacific Salmon Treaty and the Pacific Salmon Commission help coordinate management, . Serving Weight: 100 g (raw); Calories: 179; Protein: 19.93 g; Total Fat: 10.43 g; Total Saturated Fatty Acids: 3 . Habitat loss from dam construction and urban development. The base is simple: Bacon, cooked-down aromatics, like celery, garlic and onion, plus store-bought clam base mixed with water and cream and simmered for 20 minutes. WestCoast Style | Grilled Salmon (vegan: sub tofu). This place wins the "healthiest fare in the Marina" award on my book! Pacific Catch is a West Coast Fish House dedicated to delivering sustainably-sourced seafood with a distinct style. Stay informed of all the latest regional news around NOAA Fisheries, Chinook salmon jump in frothy white water. Females can be distinguished by a torpedo-shaped body, robust mid-section, and blunt nose. These fisheries are managed under the Magnuson-Stevens Act to maintain healthy, sustainable population levels. If you cant order directly from them this recipe can help satisfy those cravings! We restore spawning and rearing habitats for fish, including salmon and steelhead, and improve fish passage by removing dams or replacing undersized culverts. You can also view each step of this recipe with, THIS IS MY FIRST TIME AND IT CAME OUT GOOD. Exclusive Economic Zone off the coasts of Washington, Oregon, and California. Roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle. Strain the bacon out and reserve. Using this information, they make recommendations for management of the upcoming fishing season. They are barriers to juvenile salmon migrating to the ocean, and obstacles as adult fish return to their natal streams to spawn. Pacific Catch - Just Order Pacific Catch Let's get started Send a Gift Card Make a reservation at one of our 13 locations Find a table Fresh Catch Build your own healthy, sustainable entre from our 'Fresh Catch' menu. Fast friendly service. Enjoy! Which means its easy! There are numerous stocks of Chinook salmon. What's better, #ICYMI We've remodeled our Dublin location! Fresh mainly in the summer and early fall, though the timing varies by area and fishery. Troll vessels catch salmon by "trolling" their lines with bait or lures through groups of feeding fish. Fish & Wildlife Service. In 2021, U.S. commercial landings of Chinook salmon totaled 8million pounds and were valued at$43.8 million, according to the NOAA Fisheries. According to the 2017 stock assessment, the Eastern North Pacific Far North Migrating stock is not overfished and not subject to overfishing. These scientists provideNOAA Fisheries managers and regional stakeholders with the tools and information they need to craft effective regulations and develop sustainable plans for recovery. The Salmon FMP allows a commercial troll fishery in the EEZ off Southeast Alaska, and closes the remaining EEZ off Central and Western Alaska to commercial salmon fishing. Sablefish are a deepwater species native to the Pacific Northwest. In California, nearly 90 percent of the wetlands have been lost from habitat destruction mainly spurred by a booming population and economic development. March 29, 2021 at 9:21 a.m. NOAA Fisheries works in cooperation with federal, state, tribal, and Canadian officials to manage these commercial, recreational, and tribal harvest of salmon and steelhead in ocean and inland waters of the West Coast and Alaska. Snow capped mountains reflect off the waters of the Prince William Sound in the Gulf of Alaska. I had the Japanese wasabi Hawaiian poke. PICK TWO SIDES Thai Brussels Shishito Peppers miso-glazed Mexican "Elote" Corn Kimchi Fried Rice red alaea salt, citrus oil Asian Herb Chimichurri fresh herb-garlic marinade FRESH CATCH Rainbow Sushi Bowl* Ahi Chirashi* 27 Chinook salmon also have a black pigment along the gum line, thus the nickname "blackmouth.". Through our James Beard Smart Catch partnership, we support industry efforts to maintain healthy sustainable food sources for now and for future generations. In fresh water, when they are about to spawn, Chinook change to olive brown, red, or purplish. In a separate small pot, melt butter gently, add flour and whisk together on medium heat for about 5 minutes until the roux mixture turns light brown (blonde roux) and no lumps are visible. Spring Chinook Salmon. Apps. Sprinkle the salads with green onions and the extra pepitas. All stocks are managed using strict regulations. We think about your calories, so you don't have to. Chinook salmon sexually mature between the ages of 2 and 7 but are typically 3 or 4 years old when they return to spawn. We investigated the natal origin for a threatened population of fall Chinook salmon using isotopes. Juveniles in fresh water (fry) have well-developed parr marks on their sides (the pattern of vertical bars and spots useful for camouflage). Removal and modification of dams that obstruct salmon migration. Taste the clam chowder base and add salt as needed. Let me know if you have luck with it. In conjunction with states and tribes, specific area management has also been established: Salmon and steelhead fisheries in tributaries of California are managed by the state. The ESA provides an important tool to facilitate the reintroduction of threatened and endangered species such as salmon. Season the salmon with salt and pepper. Frozen year-round. The modern-day picnic is much less complicated. Chinook salmon are the largest of the Pacific salmon, hence the name king salmon.. Pacific Catch . Pacific Catch, 1 bowl. A smile, a passion for the ocean, a positive vibe. Signature seafood burgers, black sesame bun. Specific management measures vary year to year depending on current salmon abundance, and include size limits, season length, quotas, and gear restrictions. We love our food and take pride in the ingredients we choose. Slightly sweet, rich sauce, and the fish turns out perfectly cooked. Recovery planning is an opportunity to find common ground among diverse interests, obtain needed protection and restoration for salmonids and their habitat, and secure the economic and cultural benefits of healthy watersheds and rivers. According to the 2022 stock assessment, the Klamath River Fall stock is overfished, but not subject to overfishing. Recreational fisheries in high-use areas (Cook Inlet, Southeast Alaska, Copper River) are regulated through management plans that allocate fish between competing commercial and recreational fishermen. 545 San Antonio Road Mountain View, CA, 94040; . About five more minutes. For the best experience, please use a modern browser such as Chrome, Firefox, or Edge. What habitat features give salmon and steelhead a chance to thrive, and what conditions are, King salmon, Spring salmon, Tyee, Winter, Quinnat, Blackmouth, Alaska, The system undergoing testing is designed to guide juvenile salmon to a collection point where they can be gathered and transported to the river below the reservoir. About five more minutes. An experimental system stretches across the McCloud Arm of Shasta Reservoir. Mixed Catch . 10/10. Bycatch is low and usually consists of other salmon species. Recipe from 'Clean Eating' magazine. My family loved it! Regulations are in place to minimize bycatch. In a separate small pot . PLACE FAMILY SUSTAINABILITY SALMON BLOG FIND CUSTOMER PORTAL KVAROY KIDSCONTACT. Our menu changes frequently to take advantage of the best local, seasonal and fresh ingredients to achieve our mission of providing the best and most unique dishes we can. Earn points to get free food and drinks, a free birthday gift, regular surprise rewards, free entry to member-only contests and personalized offers! This recipe, from Rowena Rillo, regional chef for Pacific Catch, is a modified version of the salmon chowder offered at the sustainable seafood restaurants 10 Bay Area locations. Dined 3 days ago. Lightly toast the pepitas in a small pan over medium-low heat for a few minutes, tossing frequently, until fragrant. If you sit at the counter, you will learn how they make these signature dishes so great. It got expensive so I came up with my own delicious recipe. Dressing will keep for 5 to 6 days, refrigerated. The Klamath River Fall stock is overfished, but the fishing rate established under a rebuilding plan promotes population growth. Fishing gear used to catch Chinook salmon rarely contacts the ocean floor and has little impact on habitat. All rights reserved. Our produce supplier is amember ofCommunity Alliance with Family Farmers. An absolute thrill of a meal. Explore menu, see photos and read 1120 reviews: "PC is consistent with their preparation of fish. Visit our WaveToTable.com website to join us on a journey towards a more sustainable future. It makes a big pot -the serving number is an estimate. A Cabo Shrimp and any fish tacos are a must! Learn about salmon fisheries management in Washington and Oregon. Steelhead are harvested in sport and subsistence fisheries. The U.S. Scientists Release Annual Status Reports for Three Alaska Marine Ecosystems, NOAA Fisheries Releases Draft National Seafood Strategy, Requests Public Input, NOAA Fisheries Strategic Plan for 20222025. . The troll fishery produces low-volume, high-quality product. In years of low abundance, harvest levels are lowered. Blend all ingredients in a blender till smooth. Some stocks are in decline, while others are steady or increasing. We hope you've en. Add the oil to the hot pan and add the salmon, fillet side down. Credit: Laura Mahoney/USFWS, Seeking Nominations for Alaska Salmon Research Task Force. Simple wonderful. Hawaiian Teriyaki | Chicken WestCoast Style | Salmon Mexican Grill | Guajillo Shrimp WestCoast Style | Salmon Explore Our Menu Select your nearest location La Jolla Campbell Corte Madera Cupertino Dublin Management of Chinook salmon must also comply with laws such as the. The bar area is great for eating apps and watching sports while sipping a cocktail. (4 ratings) Asian Ahi Tuna with Wasabi Sauce. In fact, you have heard the phrase its a picnic. Steelhead are managed by the State of Alaska. Pacific salmon and steelhead have a dynamic life cycle that includes time in fresh and saltwater habitats. World Catch, 1 burger(113g) Would consider walking from Vancouver just to have it again. While running the food processor, drizzle in the olive oil. Discovering new dishes, exciting ingredients and fresh seafood at every stop, Keith and Aaron combined their unique experiences to create a modern . Primary listing and recovery responsibilities for salmon and steelhead belong to NOAA Fisheries. Hatcheries, or artificial propagation, are one tool to help support wild populations and provide fish for harvest. Not only does this recipe have only six simple ingredients, but it also requires almost no cleanup! You can also find out which sides and salsas are vegan on our Food and Allergy information. Sablefish look much like cod and are often referred to as black cod, but are not actually part of the cod family. Westcoast Bowls offers a range of curated and build-your-own bowl options, supported by sustainable seafood, fresh veggies and a variety of sides. 1517 Polk St (btwn Sacramento & California St.), pacific catch fresh fish grill san francisco , pacific catch | chestnut san francisco , pacific catch marina district san francisco. Their general goal is to allow fishermen to harvest the maximum amount of salmon that will support the fishery while preventing overharvest of the resource and ensuring that salmon populations with low abundance can rebuild. Member Recipes for Pacific Catch Japanese Wasabi Rice Bowl. One roll can be cut 6 to 8 pieces depending on the cut of. These fish are born in freshwater streams and rivers, migrate to coastal estuaries, then enter the ocean where they mature. The most delicious poke bowls I've ever had. This designation allows us to reestablish self-sustaining populations in regions that are outside the species' current range when doing so fosters its conservation and recovery. mowi.com/caw, Learn more about Regal Springs Tilapiahttps://www.regalsprings.com. Born out of spirit of adventure, Pacific Catch is a West Coast Fish House dedicated to delivering high quality sustainable seafood. This aptly named "West Coast Fish House" features deliciously fresh seafood from the Pacific, sourced in an environmentally responsible manner. These fish are born in freshwater streams and rivers, migrate to coastal estuaries, then enter the ocean where they mature. As a member of the Seafood Watch program, we are committed to sourcing seafood from Environmentally Responsible Sources as defined by the Monterey Bay Aquarium. The North Pacific Fishery Management Council manages salmon fisheries of the U.S. 5.0. To learn more about management of these fisheries, visit our West Coast and Alaska fisheries management pages. Fish & Wildlife Service. Add roux until you reach the consistency you desire. For more information click here. But the decadent seafood soups are quick and easy enough to make anytime. When abundance is high and the number of fish returning is much higher than that needed to meet escapement goals, harvest levels are set higher. and Ho Chi Minh City. Chinook salmon spend their early life growing and feeding in freshwater streams, estuaries, and associated wetlands. Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. Sweet potato, furikake, seasoned or regular. A simple dish that looks and tastes extravagant. During the Victorian era, picnics were very important social occasions. For max antioxidants, I recommend edamame, miso soup, cedar plank salmon and ginger/lemon ice tea! And, because it's based on a California roll, it uses fully cooked seafood. Share your way on Instagram. Delicious and easy, this salad combines all of my favorite sushi ingredients in one bowl! Although some Chinook populations are below target levels, U.S. wild-caught Chinook salmon is a smart seafood choice because they are sustainably managed with careful consideration given to impacts on endangered and threatened species. It is a real comfort food, and warms the tum, best in cool weather, but my family loves it any time. The plan covers Chinook and coho salmon, and sometimes pink salmon near the Canadian border. this is usually served as an appetizer at japanese restaurants, This family favorite gets healthy with a recipe makeover featuring Japanese "Miracle Noodles. . Find recovery plans for West Coast salmon and steelhead. Crispy Alaskan cod, spicy Sambal glaze, sliced serrano chilies, cilantro, pickled carrots, cucumbers, sriracha aioli. They were often quite elaborate. Try the special salmon chowder if it's available. Both avid travelers from the West Coast, our founders indulged their passion for food and flavors as they explored the diverse cultures and cuisines around the Pacific. Chinook salmon are a favorite catch of recreational fishermen. Meat loaf with shreaded poatao - less fat! Through habitat restoration, we work to undo the damages done to coastal wetlands and salmon-bearing streams. Enhanced Oopsie Roll recipe made with peanut butter for a dairy free version ( instead of cream cheese). Grilled Ahi Tuna marinated in a low sodium ginger sauce; garnished with Black Sesame seeds and Wasabi Sauce. Although recovery plans are guidance, not regulatory documents, the ESA envisions recovery plans as the central organizing tool for guiding and coordinating recovery efforts across a wide spectrum of federal, state, tribal, local, and private entities. They spend a few years feeding in the ocean, then return to their natal streams or rivers to spawn, generally in summer or early fall. Pacific Catch is a West Coast Fish House dedicated to delivering sustainably-sourced seafood with a distinct style. Last updated by NOAA Fisheries on 01/12/2023. House-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping, Yellow and red miso, house dashi broth, shiitake mushrooms, tofu, scallions, sashimi slices (2 ea) of yellowtail, salmon and sesame-seared ahi, crab salad, yuzu tobiko, avocado, wakame, marinated cucumber, pickled ginger, daikon, soy-wasabi vinaigrette, 1/2 mixed organic greens, 1/2 sushi rice, Trio of ahi: original & serrano pokes, sesame ahi tataki, ponzu, wakame seaweed, spicy cucumber banchan, sushi rice, Skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai Brussels sprouts, kimchi fried rice, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli, Asian Chimichurri Salad with Grilled Sea Bass, Roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing Base: mixed organic greens with quinoa blend, Rocky Jr breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce, Base: sushi rice, Citrus-guajillo adobo sauce, elote corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema (Chestnut location comes with escabeche instead of black beans), Base: brown rice, Grilled tofu, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle, Base: brown rice-quinoa blend, mixed organic greens, Grilled salmon, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle, Base: brown rice-quinoa blend, mixed organic greens, Avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette, Base: sushi rice, mixed organic greens, Miso-glazed salmon, ahi tataki inari "bombs", shishito peppers, miso salad, wakame-cucumber salad, steamed edamame, Teriyaki pork ribs, coconut shrimp, original ahi poke, wonton chips, stir fry veggies, sushi rice, pineapple sesame slaw, marinated cucumbers, grilled skirt steak, glazed prawns, kimchi fried rice, sunny-side egg, spicy cucumber banchan, glazed shiitake mushrooms, edamame, kimchi, red ginger, pickled carrots, Dungeness crab, shrimp, tarragon-dill sauce, avocado, radish, romaine, chives, butter-toasted Kings Hawaiian roll, sesame slaw on the side, sesame slaw, choice of fries, A la carte grilled salmon, avocado, tomato, greens, citrus aioli, sesame slaw on the side, A la carte, crispy Alaskan cod, spicy Sambal glaze, sliced serrano chilies, cilantro, pickled carrots, cucumbers, sriracha aioli, sesame slaw on the side, A la carte, sushi-grade yellowfin tuna, seared rare, avocado, pickled ginger, daikon sprouts, wasabi aioli, sesame slaw on the side, A la carte 6 oz natural Wagyu beef, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onions, citrus aioli, sesame slaw on the side, Mix & match three tacos, black beans choice of fries, house side salad or tortilla chips, Crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeo tartar, Crispy shrimp, avocado, cabbage, cilantro, pico de gallo, jalapeo tartar, tomatillo salsa, lime crema, Choice of yellowtail or salmon, spice-rubbed, cabbage, cilantro, avocado- tomatillo salsa, lime crema, Grilled skirt steak, cabbage, pickled carrots, cilantro, jalapeo, crispy shallots, sriracha aioli, Grilled, citrus-guajillo sauce, avocado, grilled pineapple, cabbage, cilantro, tomatillo salsa, lime crema, Crispy Alaskan cod, spicy sambal glaze, cabbage, pickled carrots, cilantro, jalapeo, sriracha aioli, Five-spice crispy shrimp, Thai sweet chili sauce, sesame slaw, choice of fries, miso side salad or tortilla chips, 2 pc Alaskan cod, 3 pc Thai coconut shrimp, calamari, jalapeo tartar, chipotle aioli, Thai sweet chili sauce, sesame slaw, choice of fries or house side salad, Crispy Alaskan cod, sesame slaw, choice of fries or house side salad, 2 ahi poke bombs, 4 coconut shrimp, 2 sticky ribs, 4pc California roll, steamed edamame, spicy cucumber banchan, Pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan, Original ahi poke, guacamole, micro cilantro, house made tortilla chips, Crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli, Guacamole, micro cilantro, house-made tortilla chips, Five-spice crispy shrimp, Thai sweet chili sauce, Yellowtail, citrus marinade, avocado, red onion, cucumber, fresno chiles, cilantro, housemade tortilla chips, Shrimp, fresh lime, avocado, Fresno chilies, cilantro, tortilla chips, Sampler of pokes and ceviches, pick 3, wonton and/or tortilla chips, Yellowfin ahi tuna, sesame-soy marinade, sweet onion, red chili flakes, wonton crisps, Yellowfin ahi tuna, sweet onion, sriracha aioli, serrano chilies, wonton chips, salmon (4 oz), kanpachi (4 oz) jumbo shrimp (2 pc) with miso chili lemon butter + pick a preparation and sauce "style" that comes with a side + pick four additional sides or double up your favorites, Salmon (6 oz), kanpachi (6 oz), jumbo shrimp (4 pc) with miso chili lemon butter + pick a preparation and sauce "style" that comes with a side + pick two additional sides or double up your favorites, sweet-soy inari pocket, seasoned sushi rice, choice of original ahi poke, serrano ahi poke, or ahi tataki-style, Sweet-soy inari pocket, seasoned sushi rice, ahi tataki sashimi, Sweet-soy inari pocket, seasoned sushi rice, Serrano ahi poke, Sweet-soy inari pocket, seasoned sushi rice, Original ahi poke, Tempura shrimp inside, sesame-crusted ahi outside, avocado, ginger, cucumber, ponzu, California roll inside, kanpachi, salmon and seared ahi outside, yuzu tobiko, ponzu, scallions, Tempura salmon, avocado, cucumber, daikon sprouts, shallots, sriracha aioli, Hand-picked crab salad, avocado, cucumber, sesame seeds, Serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli, Salmon, avocado, sriracha aioli, scallions, crispy shallots, Kanpachi, avocado, citrus aioli, scallions, jalapeo relish, Mix & match, nigiri style, on nori seaweed squares, Sesame-crusted yellowfin tuna, avocado, wasabi aioli, soy-wasabi vinaigrette, daikon sprouts, Organic greens, shiitake mushrooms, cucumber, tomato, edamame, daikon sprouts, miso dressing, Choice of grilled protein(salmon, chicken, shrimp, steak) white rice, black beans, cotija cheese, tortilla chips & tomatillo salsa, Avocado, cucumber, sesame seeds, orange slice, broccoli, Hand-picked crab salad, avocado, cucumber, sesame seeds, orange slice, broccoli, Protein of choice, sushi rice or brown rice, teriyaki sauce, broccoli, fruit, 2 pieces, broccoli, fruit, choice of fries, house side salad or tortilla chips, Broccoli, fruit, choice of fries, house side salad or tortilla chips, 2 pieces Alaskan cod, broccoli, fruit, choice of fries, house side salad or tortilla chips, Sweet Street Brand, Sustainable Peruvian Chocolate Brownie (packaged).